Step 1

Wash the spinach

Step 2

Cut into chopped spinach

Step 3

Add edible alkali and salt

Step 4

Pinch out the water with your hands

Step 5

Pour in the flour

Step 6

Stir into batter

Step 7

Spread steamer paper on the steamer and moisten it with water, spread the batter and smooth it

Step 8

Steam for 15 minutes

Step 9

Vinegar, extremely fresh flavor, salt, monosodium glutamate, ginger into a bowl to taste, boil cooking oil and pour into the seasoning bowl

Step 10

Cut it into your favorite shape out of the pan, dip it in the seasoning, and eat! It’s delicious