Vegetable corner
The method of vegetable corners
Step 1
Pick the leeks, wash the leeks, and let them dry
Step 2
Soak the fungus, wash the fungus, cut the fungus, and cut it into small pieces
Step 3
The elbow flower is chopped, I added this at will, thinking of getting some meat
Step 4
Stir-fried eggs, vermicelli hot water
Step 5
The eggs are also chopped, otherwise, the vegetable corner will not be wrapped
Step 6
Chop the leeks, the more chopped the better, because the vegetarian filling itself is not easy to wrap, pour in sesame oil, so that there is no water
Step 7
Mixed noodles
Step 8
Roll the cake, hot noodles, pour boiling water on the noodles, let it cool, otherwise it will be hot, and that is, I made a lot this time, the water was not grasped, and then, add some cold water, and as a result, the fried vegetable corners taste a little hard.
Step 9
Seasoning, add oil, sesame oil, peppercorn oil, or sesame oil, thirteen spices, chicken essence, salt, oil consumption, so much, yes, otherwise, how delicious
Step 10
Cabbage corners, one by one, pinch slowly, while pinching well, otherwise, put them in the pot, crackle, you know
Step 11
Bomb bomb, bomb too much at once, exhaust me to death
Cooking skills of the vegetable corner
