Step 1

Pour palm sugar into the pan

Step 2

Pour fish sauce into the pan

Step 3

Add an appropriate amount of shrimp paste

Step 4

Turn on the heat and boil the brown sugar

Step 5

After melting, pour dried dried shrimp into the pot

Step 6

Then add the sliced shallots

Step 7

Finally, add millet spicy

Step 8

The sauce is ready

Step 9

Plane out the mangosteen and place it on a plate

Step 10

Drizzle the surface with sauce

Step 11

Sprinkle with an appropriate amount of shallots, spicy millet and dried dried shrimp

Step 12

You can start eating