Thai food braised poached eggs
Thai Braised Poached Eggs
The recipe for braised poached eggs in Thai cuisine
Step 1
Pour more oil into the pan, and when the oil is hot, beat the poached eggs into the oil pan and fry
Step 2
Fry until golden brown on both sides and remove it
Step 3
Pour an appropriate amount of garlic into the pan
Step 4
Pour in the light soy sauce
Step 5
Add water
Step 6
Add palm sugar
Step 7
Add the sugar garlic juice
Step 8
After boiling, add an appropriate amount of starch and water to thicken
Step 9
Cook until thick
Step 10
Drizzle the broth over the fried egg
Step 11
Sprinkle with an appropriate amount of sesame seeds
Step 12
Then add an appropriate amount of chopped green onions
Cooking tips for braised poached eggs in Thai cuisine
