Thai cuisine tom yum pork noodles

Thai cuisine tom yum pork noodles

Ingredients for Thai cuisine tom yum noodles

Udon200g Fresh shrimp6
Abalone (fresh)2 straw mushroom8 flowers
Water800g Tom Yum Gong soup ingredients25g
Chicken broth cubes5g Hot and sour shrimp paste10g
Chaotian pepper2 sticks Citronella2g
Liangjiang1 small piece Lemon leaves4 tablets
lemon juiceAmount Fish sauceAmount
Coconut flourAmount

The practice of pork noodles in Thai cuisine Tom Yum

Step 1

Cook the pork into pork patties

Step 2

Cook the noodles

Step 3

Pour in garlic oil and mix well

Step 4

Pour water into the pot, add minced pork, and add chili paste

Step 5

Pour in the dried shrimp

Step 6

Squeeze in lemon juice

Step 7

Just add your favorite meat

Cooking tips for Thai cuisine tom yum noodles pork noodles

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