Thai cuisine spicy pork stir-fried with chopped green onions

Thai cuisine spicy pork stir-fried with chopped green onions

A very good Thai dish with spicy pork stir-fried chopped green onions

Ingredients for stir-fried chopped green onions with spicy pork in Thai cuisine

Garlic3 petals Fish sauceAmount
sugarAmount lemon juiceAmount
Minced porkAmount Millet spicyAmount
oyster sauceAmount Light soy sauceAmount
Green onionAmount Garlic crispAmount

The method of stir-fried chopped green onions with spicy pork in Thai cuisine

Step 1

Pour oil into the pan

Step 2

Add garlic and sauté until fragrant

Step 3

Then pour in the pork and stir-fry

Step 4

Pour in the chopped green onions

Step 5

Add oyster sauce, light soy sauce, sugar and white pepper to taste

Step 6

Add an appropriate amount of millet and mix well

Step 7

Finally, pour in an appropriate amount of garlic crisp

Step 8

Just put it on a plate

Cooking tips for stir-fried chopped green onions with spicy pork in Thai cuisine

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