Lazy cooking: oven shiitake mushrooms When I got up at noon, I found that there was only a bowl of rice and six mushrooms in the refrigerator…… Ingredients for oven shiitake mushrooms Lentinula edodes6 sheets Chopped parsleyAmount Crush the basilAmount Garlic powderAmount Salt and pepperAmount Cumin powderAmount Crushed […]
Tamagoyaki ~ Delicious civilian cuisine
Tamagoyaki ~ Delicious civilian cuisine I Tamagoyaki is made with eggs and salt as the main ingredients, and is characterized by saltiness and freshness. Tamako means egg in Japanese, and tamagoyaki is also known as “Japanese egg roll”. It is also called thick egg roll Ingredients for tamagoyaki […]
Chinese cuisine
Chinese cuisine Ingredients for Chinese cuisine shrimpSeveral Cucumber1 stick tomato1 Spring roll wrappers4 photos fruitSeveral The practice of Chinese cuisine Step 1 Wash the shrimp, remove the shells, remove the shrimp threads, and blanch in boiling water. Step 2 The shrimp is divided into two halves, which is […]
French Natural Brie Salad Cake Bowl
French Natural Brie Salad Cake Bowl Brie cheese is a soft cheese gem in France, with a creamy and smooth texture, rich in taste, and rich in nutrients, high in protein and calcium, adding it to breakfast to meet our morning nutrient needs. Using Chinese burritos as the […]
Join the old face of France: Focaccia
Join the old face of France: Focaccia Focaccia bread is very popular in Italy, and people usually season it with olive oil and herbs, and sometimes spread cheese, meat, or various vegetables on top of the bread. Focaccia bread has a dough ratio and shape similar to pizza, […]
French old noodles scald milk toast
French old noodles scald milk toast Toast, which is a transliteration of English toast, is called toast in Cantonese (Cantonese), which is actually a rectangular bread made of toast with or without a lid. The bread baked with a lid is sliced into a square shape and sandwiched […]
No kneading French balls
No kneading French balls When it comes to bread, many people will say that there is no chef machine, so they don’t know how to knead dough, so they don’t want to make bread. Today I will teach you to make a super simple French ball bread, no […]
Hot boiled potatoes in Japanese-style cuisine
Hot boiled potatoes in Japanese-style cuisine It’s not that you’re good with others, It is to see others so easily to replace my existence. No one can be like you to me, and everyone can be me to you. Ingredients for hot boiled potatoes potato2 onionsHalf carrotHalf a […]
Fusion cuisine • Bibimbap with rattan pepper hot sauce
Fusion cuisine • Bibimbap with rattan pepper hot sauce I planned to eat bibimbap in the evening and bought the food the day before. In the afternoon, I suddenly received Haoji’s rattan pepper oil and couldn’t wait to try it. So there is this fusion dish – rattan […]
Kuaishou Cuisine|Spring assorted fried rice
Kuaishou Cuisine|Spring assorted fried rice The weather is getting warmer and warmer, and the variety of seasonal vegetables is increasing day by day, so this assorted fried rice may really taste the taste of spring. Ingredients for spring assorted fried rice leftover rice200g Egg1 Crushed garlic mossAbout 15g […]
Creative dish – fruit Mexican Taco
Creative dish – fruit Mexican Taco Mexican taco is made of corn tortillas, rolled with a variety of vegetables (shredded onions, shredded red bell peppers, shredded green bell peppers, shredded cucumbers, shredded carrots, etc.) and meat dishes (beef fillet, chicken, shrimp, etc.), the configuration of open burritos, the […]
Fat-reducing and delicious Mexican classic – beef taco
Fat-reducing and delicious Mexican classic – beef taco Ever since I first tasted this crispy and refreshing taco made from tortillas at a Mexican restaurant, I was fascinated by this unique taste and decisively bought tortillas and tortillas online and replicated them Ingredients for beef taco 6-inch tortillas6 […]