Summer appetizer: Thai Tom Yum Goong Pig’s trotter soup Ingredients for summer appetizer Thai Tom Yum Goong pig’s trotter soup Trotterstwo straw mushroomAmount LimeAmount Southern gingerThree pieces chili pepper1 article Fish sauceAmount Southern gingerAmount tomatoAmount ShallotsAmount scallionsAmount corianderAmount Dried chiliAmount Summer appetizer Thai tom yum goong pig’s trotter […]
Thai
Thai egg salad — Thai cuisine
Thai egg salad — Thai cuisine From Marion’s Kitchen Egg salad can also be eaten in this way I was quite curious about the taste, so I tried to make it Just in time for a friend to come, it was used for entertainment compact disc It means […]
Korean
Korean fried chicken
Korean fried chicken Ingredients for Korean fried chicken Chicken wings or drumsticks500g (about 6 chicken wings) Fresh milk150g salt5g black pepper2g Egg1 starch20g ketchup65g or 4T (can be reduced to about 50g according to your taste) garlic25 grams or 6 cloves can be added if you like the […]
Korean
South Korean troop hot pot
South Korean troop hot pot Korean food can’t get enough of the series of army hot pot! I ate a pot with my baby! Satisfied, hahahahaha! Ingredients for hot pot for South Korean troops All kinds of vegetables, meatballs, meatAmount MozzarellaA handful Korean ramenA bag Korean hot sauceA […]
Korean
Chinese cuisine
Chinese cuisine Ingredients for Chinese cuisine shrimpSeveral Cucumber1 stick tomato1 Spring roll wrappers4 photos fruitSeveral The practice of Chinese cuisine Step 1 Wash the shrimp, remove the shells, remove the shrimp threads, and blanch in boiling water. Step 2 The shrimp is divided into two halves, which is […]
Korean
Korean bibimbap
Korean bibimbap Ingredients for Korean bibimbap Porkcrumb CucumberHalf a root potatoHalf sproutscrumb Green leafy vegetablescrumb tomatoOne Korean hot sauce2-3 scoops Korean miso sauceA spoonful sesame oilcrumb sesamecrumb Egg1 cooked rice500g Korean bibimbap recipe Step 1 Blanch the bean sprouts, green leafy vegetables, and tomatoes in boiling water and […]
Korean
Korean bibimbap #Gather to form a game #
Korean bibimbap ⚫︎ Every once in a while, I will be greedy for bibimbap, mix all kinds of favorite dishes, meat, and rice with hot sauce and add a sugar egg, chasing a Korean drama and eating it hot is really super satisfying. Before you know it, you […]
Korean
Korean cheese rice
Korean cheese rice Quagga is simple, trouble-free and delicious! Ingredients for Korean cheese rice cooked rice1 bowl onionsHalf Assorted vegetablesAmount MozzarellaAmount Cheese slices1 tablet Korean hot sauce1 tbsp. lp ketchup1 tablespoon Korean cheese rice recipe Step 1 1. Prepare the ingredients and dice the onion. There are no […]
Korean
Korean tteokbokki
Korean tteokbokki Ingredients for Korean tteokbokki rice cake250g Korean hot sauce3 scoops ketchup2 scoops onionsHalf saltAmount Chicken essenceAmount Korean tteokbokki practice Step 1 Shred the green peppers, red peppers, and onions, and set aside the rice cakes in strips Step 2 Put oil in a pot, add onions, […]
Korean
Korean tteokbokki
Korean tteokbokki Every time I go to a Korean restaurant to eat rice cakes, I feel that the portion is small and I can’t eat enough, so let’s enjoy Korean food at home during the holidays! Ingredients for Korean tteokbokki onionsHalf smaller tomato1 Round cabbage4 tablets Red pepper1 […]
Korean
Korean tteokbokki
Korean tteokbokki The rice cakes are boiled in water and salted with a little salt. This makes it easy to taste Ingredients for Korean tteokbokki rice cake500g Korean hot sauceTwo tablespoons Spicy cabbageAmount Green onionAmount saltAmount Korean tteokbokki practice Step 1 Tteokbokki is easy to make, just buy […]
Korean
Korean tteokbokki
Korean tteokbokki Ingredients for Korean tteokbokki rice cakeOne pack salt1 scoop Heinz ketchup120 g Korean tteokbokki practice Step 1 Boil the rice cakes in hot water first, put cold water to prevent them from sticking, and put oil in the pot Step 2 Add rice cakes Step 3 […]