Chili vegetables Chili dish is a very ordinary side dish, but it is very popular. Ingredients for chili vegetables Chopped peppersAmount potato1 Onion1 green pepper1 tomato1 saltAmount Sweet noodle saucecrumb Warm boiled waterOne bowl and a half How to make chili dishes Step 1 Ingredients: shredded potatoes, shredded […]
Cauldron dishes
Cauldron dishes Ingredients for large pot dishes chinese cabbage1 piece Vermicelli1 handful kelpAmount Frozen tofuAmount PorkAmount The seasonings are as follows aniseed1 spring onion1 stick Garlic2 petals ginger4 tablets coriander1 handful Dark soy sauce cooking wine cooking oilSeveral Matsuki mushroomA handful pepperA few grains chili pepperOne bay leavesA […]
Beef stew in French red wine
Beef stew in French red wine Ingredients for red wine stewed beef Beef1500g bacon170g Onion (large)1 Small onion (pearl onion)About 10 Tomato paste15cc Beef stock2 large cups red wine700cc mushroom500g carrot300g Thyme leavesAmount bay leaves1-2 tablets saltAmount black pepperAmount oilAmount How to make beef stew in red wine […]
Dark cuisine
Dark cuisine Lazy low-fat meals Ingredients for dark cooking Chicken breast1 block tomato4 bean curd1 block Egg3 saltcrumb oyster sauce1 scoop ginger2 pieces Pepper1 point sausage1 stick lettuce2 tablets The practice of dark cooking Step 1 Vegetables have pesticides, and I like to soak them in them Step […]
Crab tomato dish
Crab tomato dish Summer is coming, it’s good to eat more vegetables, especially vegetables like tomatoes, which have a high vitamin content, delicious and healthy, just right, my colleagues in the company just brought me back some Yangcheng Lake hairy crabs from the Su Crab Pavilion breeding base, […]
Poké — is a fisherman’s dish from Hawaii
Poké — is a fisherman’s dish from Hawaii Poké (POH-kay), which looks like Japanese fish sashimi, is made with sliced salmon, tuna and other seafood with onions, avocado and other ingredients, mixed with sauce, you can make it directly into a salad or cover it with rice, the […]
French delicacy – yellow mustard pie
French delicacy – yellow mustard pie My mother-in-law has been busy since she was young, and her cooking time is limited, so the food is not very delicious. But the mustard pie she made was my favorite, so I learned it. This is what I often do when […]
Chinese cuisine
Chinese cuisine Ingredients for Chinese cuisine shrimpSeveral Cucumber1 stick tomato1 Spring roll wrappers4 photos fruitSeveral The practice of Chinese cuisine Step 1 Wash the shrimp, remove the shells, remove the shrimp threads, and blanch in boiling water. Step 2 The shrimp is divided into two halves, which is […]
French Natural Brie Salad Cake Bowl
French Natural Brie Salad Cake Bowl Brie cheese is a soft cheese gem in France, with a creamy and smooth texture, rich in taste, and rich in nutrients, high in protein and calcium, adding it to breakfast to meet our morning nutrient needs. Using Chinese burritos as the […]
Join the old face of France: Focaccia
Join the old face of France: Focaccia Focaccia bread is very popular in Italy, and people usually season it with olive oil and herbs, and sometimes spread cheese, meat, or various vegetables on top of the bread. Focaccia bread has a dough ratio and shape similar to pizza, […]
French Natural Brie Salad Cake Bowl
French Natural Brie Salad Cake Bowl Brie cheese is a soft cheese gem in France, with a creamy and smooth texture, rich in texture, and rich in nutrients, high in protein and calcium, adding it to breakfast can meet our morning nutrient needs. Use Chinese burritos as the […]
French seafood classic Tielle savory pie
French seafood classic Tielle savory pie My friend Terika is a French beauty from Tahiti. Once I asked her which hometown dish she liked the most? She said it was the seafood pie of South Fasset. She said: Jun, don’t you know? Sette’s pie is made of squid […]