Pan-fried French foie gras Children like to eat, and the quality of the products outside is not guaranteed. Since I am familiar with the ingredients, I organize my own group purchase of the best ingredients for my children. Influence the mother around her to give her children the […]
Beef stew in French red wine
Beef stew in French red wine Ingredients for red wine stewed beef Beef1500g bacon170g Onion (large)1 Small onion (pearl onion)About 10 Tomato paste15cc Beef stock2 large cups red wine700cc mushroom500g carrot300g Thyme leavesAmount bay leaves1-2 tablets saltAmount black pepperAmount oilAmount How to make beef stew in red wine […]
French onion soup
French onion soup There are too many home-grown onions, so they are consumed! Seeing a large amount of “just the right amount” in the ingredients, don’t think I’m talking casually, you will understand this principle of the right amount after reading the method. This is a very French […]
French blue dragon four eats
French blue dragon four eats Driving to the Netherlands to visit the fish market, I bought a 4,2 pound French lobster. After working with my husband for a few hours, I finally came up with a lobster meal. Because it was a little late, we were very […]
Chinese Dragon Boat Festival
Chinese Dragon Boat Festival The Dragon Boat Festival is coming, with full of love [love] Ingredients for Chinese Dragon Boat Festival cuisine Zongzi leavesA handful glutinous riceA bowl MarleneAmount cherryAmount sugarAmount Love100% The practice of Chinese Dragon Boat Festival cuisine Step 1 It is best to soak glutinous […]
Korean cuisine
Korean cuisine I like Korean food and like to cook for my loved ones Ingredients used in Korean cuisine Egg2 cooked riceAmount carrot1 Tender tofu1 block Korean hot sauceAmount Little white gridAmount Korean cuisine Step 1 After the water boils, add small white grid (small fish) or small […]
Gold medal fungus cuisine
Gold medal fungus cuisine Ingredients for mixing fungus agaric250g Fried rice10g Oil fried peanuts10g Small red pepper1 Oil, salt, sauce and vinegar Garlic, onion, ginger mustard How to mix fungus Step 1 After the fungus is boiled, cool, add olive oil, sugar, salt, sauce, vinegar, onion, ginger, garlic, […]
Dark cuisine
Dark cuisine Ingredients for dark cooking Purple sweet potato2 rice100 g The practice of dark cooking Step 1 Cut the washed purple potato into pieces and wash the rice Step 2 Bring to a boil over high heat, simmer over low heat, and it becomes this virtue Cooking […]
Simple dish – egg fried rice
Simple dish – egg fried rice Ingredients for egg fried rice cooked riceOne serving saltAmount PorkA few pieces Small greensHalf a handful eggOne cooking oilAmount sesame oilAmount saltcrumb Light soy sauceAmount sugarcrumb Chicken essencecrumb How to make egg fried rice Step 1 Stir-fry the pork belly until it […]
Poké — is a fisherman’s dish from Hawaii
Poké — is a fisherman’s dish from Hawaii Poké (POH-kay), which looks like Japanese fish sashimi, is made with sliced salmon, tuna and other seafood with onions, avocado and other ingredients, mixed with sauce, you can make it directly into a salad or cover it with rice, the […]
The most beautiful flower dish – Japanese sweets
The most beautiful flower dish – Japanese sweets Ingredients for Japanese sweets White leather200g Glutinous rice flour10g Food coloring Red bean paste Japanese sweets practice Step 1 Glutinous rice flour mixed with white bean paste to make white leather Step 2 Roll to the foreskin and wrap the […]
Lazy cooking: oven shiitake mushrooms
Lazy cooking: oven shiitake mushrooms When I got up at noon, I found that there was only a bowl of rice and six mushrooms in the refrigerator…… Ingredients for oven shiitake mushrooms Lentinula edodes6 sheets Chopped parsleyAmount Crush the basilAmount Garlic powderAmount Salt and pepperAmount Cumin powderAmount Crushed […]