Paella A plate of “national standard” paella must be supplemented with fresh shrimp, Spanish sausage, mussels, white fish and clams, etc. cooked with rice, and saffron seasoning and color are the key, so that the rice can be bleach and dyed bright gold. Every grain of rice is […]
Pepperoni fried rice
Pepperoni fried rice Ingredients for chorizo fried rice Pepperoni200g rice200g white wine30g Garlic15g Small sweet onion70g Red round pepper30g Red pepper10g olive oil20g tomato40g chicken soup500ml Spanish smoked paprika2g Chives2 sticks Italian celery3g Salt and black pepperAmount How to make chorizo fried rice Step 1 Prepare the ingredients, […]
Spanish olive paella
Spanish olive paella Bought seafood to make paella with Spanish olives Ingredients for Spanish olive paella Chile is a gift6 Black tiger prawns6 corn oil20 g onionsHalf tomato1 Red pepperHalf rice2 bowls WaterAbout 650 grams saltAmount Ground black pepper2 g carrot1 squid30 g Spanish black olives10 pieces Garlic5 […]
Simple dish – egg fried rice
Simple dish – egg fried rice Ingredients for egg fried rice cooked riceOne serving saltAmount PorkA few pieces Small greensHalf a handful eggOne cooking oilAmount sesame oilAmount saltcrumb Light soy sauceAmount sugarcrumb Chicken essencecrumb How to make egg fried rice Step 1 Stir-fry the pork belly until it […]
Kuaishou Spanish olive and egg fried rice
Kuaishou Spanish olive and egg fried rice Egg fried rice is the most homely, what does it taste like with the blessing of Spanish green olives? Ingredients for Kuaishou Spanish olive egg fried rice cooked riceA small bowl EggTwo Spanish green olives2 pieces salad oilA spoonful soy sauceA […]
Paella
Paella Paella originated from a convenient dish cooked by Spanish dockworkers. Nutrition is used for satiety. Today is an improved version. Abandoned the traditional appearance to the sensitive saffron. Use turmeric powder instead. Indigestible brown rice is replaced with Thai basmati rice. More suitable for the Chinese stomach! […]
Paella
Paella Super delicious paella, put whatever seafood you want, I added shrimp and mussels, it’s delicious~ Ingredients for paella Chile is a gift500g shrimp500 g butter20 g onionsHalf garlic3 petals tomato3 to 4 Green and red peppersA quarter rice2 bowls WaterAbout 650 grams saltAmount Ground black pepper2 g […]
Spanish olive pepper beef casserole
Spanish olive pepper beef casserole As the weather gets colder, you might as well have a hot olive pepper beef pot to warm your stomach. The spiciness of the pepper is paired with the rich olive aroma of black olives in Spanish oil, adding a different flavor to […]