Japanese Red Velvet Cupcake+ In 14 years, I traveled to Japan with my friends, and accidentally ate this dessert, most of the Japanese desserts are sweet and delicious but very sweet, but this cake surprised me! The red velvet cake with delicate strawberries makes people appetizing, and when […]
Japanese eel rice
Japanese eel rice The other day, the child said, “Let’s travel to Japan in the future, we can eat authentic eel rice.” Then she complained about the eel rice she ate at a Japanese restaurant, which was not cheap, but the eel was only thin and a little […]
Sushi with sour bamboo shoots|Summer sushi dishes
Sushi with sour bamboo shoots|Summer sushi dishes The sour and crispy taste of the bamboo shoots neutralizes the stickiness of the rice, making it a very suitable summer snack. Ingredients for sushi dishes rice500g Pickled sour bamboo shoots ham Sushi vinegar100ml Mustard sauce Soak the chili How to […]
Okinawan cuisine: stir-fried bitter gourd
Okinawan cuisine: stir-fried bitter gourd The traditional Okinawa stir-fried bitter gourd will also add eggs to stir-fry, but I personally feel that scrambled eggs have limited improvement in the overall taste, and increasing the stir-fry time can easily cause other ingredients to break, so I didn’t add eggs! […]
Sakura shrimp small dish
Sakura shrimp small dish Went to Japan and ate kaiseki a few times. Cooking, I understand is the arrangement of ingredients. With handmade, join the entrepreneurship. Japanese sakura shrimp are beautiful and delicious. I cooked it myself. Too welcome, those who are not hungry are eliminated in seconds. […]
Lazy cuisine
Lazy cuisine This jambalaya is from “Yesterday’s Food”, and it is also Caicai’s favorite “lazy one-pot stew”. Throw the ingredients into the pot with the rice, you don’t even need to turn on the heat, you can do it with one click with a rice cooker, it is […]
Poké — is a fisherman’s dish from Hawaii
Poké — is a fisherman’s dish from Hawaii Poké (POH-kay), which looks like Japanese fish sashimi, is made with seafood such as salmon and tuna cut into pieces with onions, avocados, and other ingredients, mixed with sauce, and can be made directly into a salad or covered with […]
Lazy cooking: oven shiitake mushrooms
Lazy cooking: oven shiitake mushrooms When I got up at noon, I found that there was only a bowl of rice and six mushrooms in the refrigerator…… Ingredients for oven shiitake mushrooms Lentinula edodes6 sheets Chopped parsleyAmount Crush the basilAmount Garlic powderAmount Salt and pepperAmount Cumin powderAmount Crushed […]
【Korean Cuisine】Spicy tteokbokki
【Korean Cuisine】Spicy tteokbokki Korean food is my favorite with Mr. Dong, and after the army hot pot, the spicy tteokbokki is launched, which is very Korean and delicious. Ingredients for spicy tteokbokki Korean rice cakes200g Korean hot sauce100g Fish cakes2 photos Chives2 pieces green pepper1 Lentinula edodes2 pieces […]
Double claypot rice, rice cooker lazy cooking
Double claypot rice, rice cooker lazy cooking Sausage + mushroom slippery chicken, double rice cooker claypot rice, the ultimate dish for one person. When I live alone, I don’t want to order takeout, and the most I cook is this claypot rice. The core ingredients of this dish, […]
Small pot dish tomato stewed chicken
Small pot dish tomato stewed chicken Ingredients for chicken stew with tomatoes Chicken thighs, tomatoes, shallots, garlic, ginger Recipe for chicken stew in tomatoes Step 1 Chop the chicken thighs into small pieces, soak them in cold water for 1 hour to remove the blood, wash and add […]
Tomato risotto [rice cooker dish]
Tomato risotto [rice cooker dish] Tomato ingredients tomato1 potato1 Rice (uncooked)150g (2 servings) Lentinula edodes1 cooking oilAmount Tomato practice Step 1 Wash the ingredients, slice the potatoes and mushrooms, and cut the tomatoes into four pieces. Step 2 Stir-fry tomatoes, tomato activity is high in a fat-soluble environment. […]