Tapas ----- tapas
Spanish

Tapas —– tapas

Tapas —– tapas Last year, I traveled to Spain for 16 days, immersed in the deliciousness of ham almost every day, a country rich in the world’s most delicious ham. The colorful tapas have also become a must-order snack at every meal, and none of them have been […]

Gold medal fungus cuisine
Spanish

Gold medal fungus cuisine

Gold medal fungus cuisine Ingredients for mixing fungus agaric250g Fried rice10g Oil fried peanuts10g Small red pepper1 Oil, salt, sauce and vinegar Garlic, onion, ginger mustard How to mix fungus Step 1 After the fungus is boiled, cool, add olive oil, sugar, salt, sauce, vinegar, onion, ginger, garlic, […]

Spanish Omelettes
Spanish

Spanish Omelettes

Spanish Omelettes Spanish omelette is a very interesting dish, the French call it “Spanish quiche”, and the Spaniards call it “French quiche”. Although its name is fancy, it also proves that delicious dishes are not divided into regions, and the deliciousness will endure. “Spanish Omelettes” use Anjia milk […]

Spanish tomato cold soup
Spanish

Spanish tomato cold soup

Spanish tomato cold soup “Goddess Ding Youyou” carefully selects classic recipes and teaches you how to conquer people’s hearts with videos, which is the ultimate secret of food. Ingredients for Spanish tomato cold soup Millennium fruit150g White toast1 tablet chili oil50g Cucumber1/2 root Garlic/onionSeveral celerycrumb Recipe for cold […]

Spanish quiche
Spanish

Spanish quiche

Spanish quiche Spanish quiche is a mixture of potatoes and black pepper for an exotic taste, paired with coffee or juice, for a simple but thoughtful breakfast. Ingredients for Spanish egg cakes Egg3-4 pcs carrot1 stick potato2 onions1 salt1 scoop PepperAmount Spanish quiche recipe Step 1 Wash all […]

Spanish tomato cold soup
Spanish

Spanish tomato cold soup

Spanish tomato cold soup There is a special cold soup in Spain – Spanish tomato cold soup, which has a unique taste in the West, Gazpacho in Spanish. The first time I tasted it, I thought it was strange, although it looked bright and attractive, but it had […]

Spanish quiche
Spanish

Spanish quiche

Spanish quiche Ingredients for Spanish egg cakes potato6 (medium) onions2 pcs (small) Egg7 vegetable oil salt Pepper Spanish quiche recipe Step 1 Peel and dice the onion, peel the potatoes and cut them into medium thicknesses film. Step 2 Crack the eggs into a large bowl, whip well, […]

Spanish seafood pasta
Spanish

Spanish seafood pasta

Spanish seafood pasta When it comes to pasta, everyone is familiar with it. When it comes to the history of pasta and how to eat it, I’m afraid not many people know about it, right? The origin of pasta is simply claimed to have originated in China, was […]

Spanish thick omelette
Spanish

Spanish thick omelette

Spanish thick omelette A very simple breakfast, share it Ingredients for thick Spanish omelette Egg5 potato1 sweet pepper2 onions1 Ham meatCut into two slices saltAmount White pepperAmount Dried chilitwo The recipe for a thick Spanish omelette Step 1 Prepare the ingredients, cut the potatoes, cut the red pepper […]

Spanish tomato cold soup
Spanish

Spanish tomato cold soup

Spanish tomato cold soup On a summer evening, a bowl of Spanish tomato cold soup is perfect to beat the heat. Cut the tomatoes into cubes, pair them with chopped cucumbers, onions and garlic, sprinkle with sea salt to marinate the juice, throw them all into the food […]

Spanish red shrimp
Spanish

Spanish red shrimp

Spanish red shrimp Because there is a big baby who loves to eat vermicelli Ingredients for Spanish red shrimp Spanish red shrimp10 A fan of someoneA handful onions1/4 How to make Spanish red shrimp Step 1 Wash the shrimp and open the back, pour cooking wine to remove […]

Spanish olive roasted ribs
Spanish

Spanish olive roasted ribs

Spanish olive roasted ribs Today, I would like to share with you a creative delicacy that combines Chinese and Western cuisine – the practice of Spanish olive roasted pork ribs for your reference. The finished product is brightly colored, salty and delicious, with a strong garlic aroma and […]

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