Thai crab stick pork wontons Ingredients for Thai crab sticks and pork wontons Crab sticks8 roots Wonton skinAmount salt2 g porkAmount GarlicAmount Coriander rootAmount Brown sugarAmount Fish sauceAmount lemon juiceAmount chili pepperAmount Thai crab stick pork wontons Step 1 Mix the sauce and mix the garlic and millet […]
Thai
Thai court net egg
Thai court net egg It seems complicated, but it’s actually very simple! This delicious and good-looking Thai court dish is definitely full of style~ The main thing is the production of the gold wire mesh outside, and after learning to make fried rice, vegetables, etc. Materials used for […]
Thai
Tom Yum Noodles (Thailand)
Tom Yum Noodles (Thailand) One of Thailand’s favorite instant noodles, a must-have artifact for temporarily filling your stomach Ingredients for tom yum instant noodles Thai instant noodles1 pack squid20 g cabbage5 tablets Shrimp pasteHalf a spoon Fish sauceHalf a spoon lemon juice3 drops The practice of tom yum […]
Thai
Thai dumplings
Thai dumplings My sister specially bought me a rice seasoning package in Thailand, so I can’t live up to her hahaha, although there is no nine-story pagoda, but it is also very delicious, I can’t buy a nine-story pagoda anywhere during the New Year, sisters who go to […]
Korean
Mustard mushroom cooking pack
Mustard mushroom cooking pack The debut of high-value chef machine bread! It’s really good, the efficiency is greatly improved, the sound is also very small, and there is a set mode M1/M2/M3, one-button start, which is really extremely convenient. Ingredients for mustard mushrooms #Pasta material # High gluten […]
Korean
Korean muffins
Korean muffins Muffins are a must-eat food for Koreans during the Mid-Autumn Festival, and their name comes from the fact that a layer of pine needles is spread on the steamer when steaming the cakes to prevent the cakes from sticking to the drawer. Like Chinese dumplings, with […]
Korean
Korean rice cake #berry juice berry flavor #
Korean rice cake The Korean rice cake that is popular now is, to put it bluntly, the muffin passed down from our ancestors. The Koreans used bean paste to pile flowers, and it turned into a rice cake they invented, and they couldn’t help but sigh at their […]
Korean
Korean pomegranate cake
Korean pomegranate cake The pomegranate is crystal clear and red, like a maple leaf on a table. A cake that exudes a unique autumn pomegranate freshness from the inside out, The sponge cake body is paired with the violent pulp of the Tunisian pomegranate, Although you have to […]
Japanese
Purple sweet potato mooncake cooking machine
Purple sweet potato mooncake cooking machine I only wish for a long time, thousands of miles to be together, and the Mid-Autumn Festival night moon is reunited. The Mid-Autumn Festival is coming soon, traditional mooncakes are high in fat, high in sugar, too high in calories, today Yan […]
Japanese
Auspicious Ruyi cheese cooking meal kit
Auspicious Ruyi cheese cooking meal kit This meal kit is a savory dish meal kit that is sugar-free and a perfect meal kit for breakfast. After eating Chinese breakfast for so many years, I still like a slightly salty breakfast~ I use a lot of whole wheat flour […]
Japanese
The food is truly the best waterless dish
The food is truly the best waterless dish Fresh ingredients, simple cooking, can best stimulate the taste of the food itself, every bite is delicious, and the low-fat and filling anhydrous dishes are so delightful. Ingredients for waterless dishes Fresh vegetables are at willAmount onions1/3 piece olive oil10 […]
Japanese
Oil-blanched duck (food processor version)
Oil-blanched duck (food processor version) As can be seen from the name of the oil-blanched duck, this dish requires a certain amount of oil, and the excess fat of the duck skin is stir-fried with oil! Cooking machine production, easy to block oil fumes! Ingredients for blanching duck […]