Japanese egg tofu My daughter-in-law wanted to lose weight, so I made an egg tofu for her to eat, and I almost licked the plate Ingredients for Japanese egg tofu Japanese tofu2 articles EggThree Prawns4 Shallots1 stick Millet spicy1 The taste is extremely fresh1 scoop How to make […]
【Japan’s Hottest】Tokyo banana cake
【Japan’s Hottest】Tokyo banana cake Tokyo banana has been a hit lately…… I silently took a look at a certain treasure: 8 pieces for 216 yuan! No free shipping! Go back to Dou Guo to check, eh, there is a way to do it…… One bite, full of banana […]
Okinawan cuisine: stir-fried bitter gourd
Okinawan cuisine: stir-fried bitter gourd The traditional Okinawa stir-fried bitter gourd will also add eggs to stir-fry, but I personally feel that scrambled eggs have limited improvement in the overall taste, and increasing the stir-fry time can easily cause other ingredients to break, so I didn’t add eggs! […]
Persimmon cake – home-cooked food
Persimmon cake – home-cooked food Ingredients for persimmon cakes tomatoOne EggOne Wheat flourcrumb How to make persimmon cakes Step 1 Wash and peel the tomatoes Step 2 Chop the tomatoes into a puree, add eggs, flour. Step 3 Stir well into a paste and set aside. Step 4 […]
Poké — is a fisherman’s dish from Hawaii
Poké — is a fisherman’s dish from Hawaii Poké (POH-kay), which looks like Japanese fish sashimi, is made with seafood such as salmon and tuna cut into pieces with onions, avocados, and other ingredients, mixed with sauce, and can be made directly into a salad or covered with […]
Double claypot rice, rice cooker lazy cooking
Double claypot rice, rice cooker lazy cooking Sausage + mushroom slippery chicken, double rice cooker claypot rice, the ultimate dish for one person. When I live alone, I don’t want to order takeout, and the most I cook is this claypot rice. The core ingredients of this dish, […]
Cooking machine version [soybean milk]
Cooking machine version [soybean milk] My husband loves to drink very much, but it’s so troublesome to drive out to drink a cup of soy milk, so I simply make my own soy milk machine, only the food processor still makes delicious and nutritious soy milk Ingredients for […]
Perfect dark cuisine
Perfect dark cuisine The taste is really perfect~ crispy, fat but not greasy, sweet and salty, singing and crying! Darkness is just a little ugly, but how can parents dislike their children for being ugly! After all, it’s in my hands, and it’s also excellent~ (Get out of […]
Lazy Healthy Cuisine [Crispy Oyster Omelet]
Lazy Healthy Cuisine [Crispy Oyster Omelet] Make your own famous snack in southern Fujian or treasure island – oyster omelet, the taste is chewy, crispy, clean, hygienic, put as many oysters as you want, very delicious! Ingredients for crispy oyster fry Oyster300g Sweet potato flour100g leekAmount Egg1 saltcrumb […]
Grilled eggplant in dark cuisine
Grilled eggplant in dark cuisine I didn’t like eggplant before, until one day I ate eggplant in a roasted stall, it was really amazing, it was grilled with garlic, because I wanted to eat such eggplant, so I bought three bottles of big garlic sauce in Dougao, which […]
Japanese cotton cake
Japanese cotton cake I especially like the fluffy feel, the fluffy quilt, the fluffy kitten and the puppy, and the fluffy cotton cake Ingredients for Japanese cotton cake oil60 g Low gluten flour75 g Milk75 g Egg6 sugar60 g salt1g How to make Japanese cotton cakes Step 1 […]
Japanese cotton cake
Japanese cotton cake Japanese cotton cake doesn’t have a stunning appearance, but it’s a very delicious cake! Compared to chiffon cake, there is less water in the recipe, and compared to sponge cake, a lot of flour is reduced, so the texture is very dense and soft. However, […]