Dark Cuisine Cake If you can bake a cake like I did, you’re sure to get a bunch of cakes…… lid Ingredients for cupcakes Egg3 Milk20g sugar60g oil20g flour50g How to make cupcakes Step 1 First, show the finished product drawing Step 2 Three eggs, egg yolk, egg […]
Chinese cuisine
Chinese cuisine Ingredients for Chinese cuisine shrimpSeveral Cucumber1 stick tomato1 Spring roll wrappers4 photos fruitSeveral The practice of Chinese cuisine Step 1 Wash the shrimp, remove the shells, remove the shrimp threads, and blanch in boiling water. Step 2 The shrimp is divided into two halves, which is […]
Simple dish – egg fried rice
Simple dish – egg fried rice Ingredients for egg fried rice cooked riceOne serving saltAmount PorkA few pieces Small greensHalf a handful eggOne cooking oilAmount sesame oilAmount saltcrumb Light soy sauceAmount sugarcrumb Chicken essencecrumb How to make egg fried rice Step 1 Stir-fry the pork belly until it […]
Tamagoyaki ~ Delicious civilian cuisine
Tamagoyaki ~ Delicious civilian cuisine I Tamagoyaki is made with eggs and salt as the main ingredients, and is characterized by saltiness and freshness. Tamako means egg in Japanese, and tamagoyaki is also known as “Japanese egg roll”. It is also called thick egg roll Ingredients for tamagoyaki […]
Chives and sesame dishes
Chives and sesame dishes The dough of this bread does not need to go to great lengths to knead the glove film, as long as it is kneaded into a ball, refrigerated and fermented in the refrigerator overnight in advance, and baked directly the next day, which is […]
Korean bibimbap
Korean bibimbap Ingredients for Korean bibimbap Shredded carrots30 g spinach30 g Lentinula edodes30 g Bean sprouts30 g Warm riceA bowl EggOne piece Ripe sesame seedsAmount Korean chili sauceAmount sesame oilAmount syrupsmall amount courgetteOne lean meat PearHalf Korean bibimbap recipe Step 1 Wash all kinds of vegetables and blanch […]
Korean bibimbap
Korean bibimbap I tried to make bibimbap today because I wanted to practice it, and when my husband came back, I could make it smoothly for him to eat. Ingredients for Korean bibimbap Lean pork50g Lentinula edodes2 Egg1 CucumberHalf Small melonHalf potatoHalf cabbage50g carrotHalf saltAmount beans30g soy saucecrumb […]
Korean bibimbap
Korean bibimbap Recently, I fell in love with the Korean bibimbap in the Korean variety show “Yin Canteen”, and it is said that I have not found Korean food that suits my taste in Hangzhou in recent years. On weekends, do it yourself, the ingredients are very simple, […]
Korean bibimbap
Korean bibimbap The bibimbap at the school gate in college is delicious and cheap, with a lot of vegetables and weight loss, it’s not difficult to make it, come and try it. Ingredients for Korean bibimbap cooked riceTwo servings Pork300 g Egg2 carrotHalf a root courgetteHalf a root […]
Korean bibimbap
Korean bibimbap Ingredients for Korean bibimbap Lentinula edodes120g green pepper120g Red pepper120g Beef foam60g Korean chili sauce50g Korean bibimbap recipe Step 1 Wash and shred the green pepper and red pepper and set aside, remove the stem and slice the mushrooms for later use Step 2 Beef foam, […]
Korean egg with sauce
Korean egg with sauce Ingredients for Korean sauce eggs Egg5 Apple cider vinegar2 scoops onions1 ShallotsA small handful Korean sauce egg recipe Step 1 Add 1 tablespoon of salt to cold water, 1 tablespoon of vinegar, add eggs, and cook for 4 minutes Step 2 5 tablespoons of […]
Korean bibimbap
Korean bibimbap I can’t eat hair to you who also need to avoid it Ingredients for Korean bibimbap courgette sprouts Lentinula edodes kohlrabi spinach Korean hot sauceThree spoons sesame oilThree spoons SpriteFive spoons sugar1/3 scoop nori carrot sesame salt Korean bibimbap recipe Step 1 Pour a little oil […]