Black sesame French ball Ingredients for black sesame French balls High gluten flour250 water150~160 caster sugar15g Ripe sesame seeds15g olive oilA large spoon salt3g yeast3g Unsalted butterAmount High gluten flour (surface)Amount Recipe for black sesame French balls Step 1 Put high-gluten flour, yeast powder, sugar and salt into […]
French toast without maple syrup
French toast without maple syrup Autumn is here, and you can eat a little more high-calorie food. A busy month to fly. I was a little relieved and made myself a reward for breakfast, which was just right for my appetite. This recipe is for two people. Ingredients […]
Breakfast with orange French toast
Breakfast with orange French toast This toast has a strong orange aroma, and unlike ordinary toast with milk or whipped cream, I use almond soy milk, which is very healthy. Plus a seasonal pumpkin latte, it’s a pleasure. This recipe is for two. Ingredients for orange toast Bread5 […]
French quiche
French quiche The baguette is naturally best enjoyed when it is fragrant and crispy. But if it is put on the second and third days, it will immediately become hard and difficult to speak. With this method, you can give your baguette a new lease of life! Ingredients […]
Fragrant toast on French toast
Fragrant toast on French toast The French toast in this way is very delicious, much more fragrant than the French toast fried in a regular pan, but the calories are relatively high, so you must resist serving the second plate. Perfect for a big family or a brunch […]
French toast with blueberry filling
French toast with blueberry filling There is nothing to say, just delicious. Ingredients for French toast with blueberry filling Egg liquid production Egg1 Sugar (in egg mixture)1/4 teaspoon Milk1 tbsp. l Yunnina fragrance1/4 teaspoon Making blueberry fillings blueberry1/2 measuring cup water1 tbsp. l sugar1 tsp salt1/8 tsp Bread3 […]
Pattern of blueberry French toast
Pattern of blueberry French toast I had nothing to do at home, thinking about the different ways to make French toast. At Christmas, my sister-in-law made a relatively new French toast, which tasted very good. I was going to do it, but I felt that it was not […]
French soufflé
French soufflé The texture of the soufflé is very fluffy, when you dig it down with a spoon, and eat it with the sugar on the side of the cup, there will be a small sound of “popping”, the deliciousness is completely unstoppable, and you have to eat […]
Traditional French choux tart
Traditional French choux tart Introduced to France in the 16th century, the birth of puffs is technically thought to have been discovered by accident and accident, when the former Habson dynasty of Austria and the Bourbon dynasty of France, who had been exhausted from fighting for European dominance […]
French toast
French toast Kuaishou simple French toast with a glass of milk will put you in a good mood all morning Toast ingredients BreadTwo pieces EggTwo ham slicesA Toast practice Step 1 Before cooking, mix an egg mixture, add a little sugar to the egg, and mix well Step […]
French blue dragon four eats
French blue dragon four eats Driving to the Netherlands to visit the fish market, I bought a 4,2 pound French lobster. After working with my husband for a few hours, I finally came up with a lobster meal. Because it was a little late, we were very […]
Most of the grains are French
Most of the grains are French This recipe has gone through all kinds of hardships, I made cream Egypt that day, and I was numbly protested by the small bread, saying that it is high milk, high sugar, and high fat, do you want the small bread to […]