Cordon Bleu cheese popping pork chops – French cuisine Pork enthusiastically held the ham and cheese in his arms Take a bite Bursting cheese and pork are mixed together Full of happiness Delicious and not greasy Ingredients for Cordon Bleu cheese popping pork chops Pork tenderloin400 g cabbage1/4 […]
Japanese
Warm winter Japanese cuisine ~ sukiyaki
Warm winter Japanese cuisine ~ sukiyaki Sukiyao is a kind of hot pot without soup, because there is less water, it all depends on the water and sauce of the dish to cook, I use Youyi fresh sukiyaki pot special sauce, use this sauce to make sukiya, the […]
Japanese
Longjing Tea Chicken|Lazy Cuisine
Longjing Tea Chicken|Lazy Cuisine In the rivers and lakes of tea-flavored chicken, there are kung fu pies that are marinated first and then smoked, and there are also heroic pies that are fried first and then poured with juice. What I made today is an improved version that […]
Japanese
Rice cooker lamb hand pilaf|Lazy cooking
Rice cooker lamb hand pilaf|Lazy cooking Ingredients for rice cooker lamb hand pilaf Lamb/beef500g Yellow radish300g carrot100g White onionHalf a grain rice2 cups raisin1 handful salt1 tablespoon Cumin powder1 tsp oil3 tablespoons pepper1g How to cook lamb pilaf in a rice cooker Step 1 Clean the skinless mutton, […]
Japanese
Sweet and sour pork ribs ~ banquet main course
Sweet and sour pork ribs ~ banquet main course Today I will share with you the home-cooked recipe of sweet and sour pork ribs. Every time I come to a party or a holiday table, I will make it so that everyone can enjoy it. This sweet and […]
Japanese
Appetizing sea bass Thai cuisine
Appetizing sea bass Thai cuisine Who said sea bass can only be steamed? Innovate and you will have a flavor that you can’t stop! Nine pounds of Thai sea bass, taking its essence is not fatty or greasy, with daily vegetables, careful cooking, wonderful! Exclusive|Appetizing sea bass ingredients […]
Japanese
Fat Beef Curry Noodles|Lazy Cuisine
Fat Beef Curry Noodles|Lazy Cuisine Ingredients for fat beef curry noodles instant noodle1 Fat cow150g Egg1 Fresh corn2 tablespoons Shanghai Qing3 sticks onions1/4 piece Shallots1 stick Curry cubes30g cooking oil1 tablespoon Matsutake mushroom fresh vegetable powder1/2 teaspoon Chili oilcrumb sugar1 tsp Water/stock600-800ml The method of fat beef curry […]
Japanese
Japanese strawberry daifuku
Japanese strawberry daifuku Strawberry daifuku is a Japanese fruit that can be used as a dessert after tea and meals. The outer layer is glutinous rice skin, and the filling inside is strawberries. English is Strawberry Daifuku; The Japanese word is berry daifuku. Strawberries are expensive in Japan, […]
Japanese
Japanese seafood tofu
Japanese seafood tofu Ingredients for Japanese seafood tofu squidAmount CornAmount Green beansAmount How to make Japanese seafood tofu Step 1 Cut and match the prepared things Step 2 Cut the tofu into pieces Step 3 Fry the tofu in a frying pan, add some starch and fry until […]
Japanese
Japanese Red Velvet Cupcake+
Japanese Red Velvet Cupcake+ In 14 years, I traveled to Japan with my friends, and accidentally ate this dessert, most of the Japanese desserts are sweet and delicious but very sweet, but this cake surprised me! The red velvet cake with delicate strawberries makes people appetizing, and when […]
Japanese
Japanese egg tofu
Japanese egg tofu My daughter-in-law wanted to lose weight, so I made an egg tofu for her to eat, and I almost licked the plate Ingredients for Japanese egg tofu Japanese tofu2 articles EggThree Prawns4 Shallots1 stick Millet spicy1 The taste is extremely fresh1 scoop How to make […]
Japanese
【Japan’s Hottest】Tokyo banana cake
【Japan’s Hottest】Tokyo banana cake Tokyo banana has been a hit lately…… I silently took a look at a certain treasure: 8 pieces for 216 yuan! No free shipping! Go back to Dou Guo to check, eh, there is a way to do it…… One bite, full of banana […]