Korean kimchi The main ingredient for kimchi soup, kimchi rice cakes, kimchi fried rice Ingredients for Korean kimchi chinese cabbage2 trees White radish1 Green onion, ginger and garlicAmount Salt, Korean paprika, fish sauceAmount How to make Korean kimchi Step 1 Wash the cabbage and radishes, tear the cabbage […]
Korean
Korean tteokbokki
Korean tteokbokki The rice cake strips have been kept in the refrigerator, and they take up too much space, so let’s eat them Ingredients for Korean tteokbokki rice cakeHalf a bag cabbagecrumb carrotcrumb Korean hot sauce sugar White sesame Korean tteokbokki practice Step 1 The bagged rice cake […]
Korean
Clear soup Korean rice cakes
Clear soup Korean rice cakes A simple lunch, full of happiness! Ingredients for clear soup Korean rice cakes Onion1 stick Shrimp3g rice cakeAmount chinese cabbage3 tablets squid2 Shrimp3 Garlic2 capsules Chop onion5G carrot1 stick saltAmount The method of clear soup Korean rice cakes Step 1 Prepare the ingredients, […]
Korean
Korean tteokbokki
Korean tteokbokki Ingredients for Korean tteokbokki Rice cake slices400g Spicy cabbagecrumb Fish cakes100g carrot Round cabbage Every household hot sauce sugar Enoki mushroom Korean tteokbokki practice Step 1 Rinse the rice cakes, boil water and cook for a while. Step 2 Rice cakes control water, cut all kinds […]
Korean
Korean tteokbokki
Korean tteokbokki Because I like to eat this dish, it is too expensive in Korean stores, so it is the most cost-effective to make it yourself Ingredients for Korean tteokbokki rice cake200g Korean hot sauce70g chinese cabbagea little water250ml Korean tteokbokki practice Step 1 (1) Soak the rice […]
Korean
Korean fried rice cakes
Korean fried rice cakes Ingredients for Korean fried rice cakes rice cake5 articles paprikaAmount Barbecue ingredientsAmount Sweet noodle sauce2-3 scoops Korean hot sauce2-3 scoops Korean method of fried rice cakes Step 1 Soak the rice cakes in boiling water for about 20 minutes Step 2 Cut the middle […]
Korean
Korean white snow steamed cake
Korean white snow steamed cake The freshly steamed cake is fluffy and delicious, and it is a pastry that can be made when a child is 100 days old or one year old, because this pastry is as pure and bright as a child’s eyes. Ingredients for Korean […]
Korean
Korean pomegranate cake
Korean pomegranate cake The pomegranate is crystal clear and red, like a maple leaf on a table. A cake that exudes a unique autumn pomegranate freshness from the inside out, The sponge cake body is paired with the violent pulp of the Tunisian pomegranate, Although you have to […]
Japanese
Purple sweet potato mooncake cooking machine
Purple sweet potato mooncake cooking machine I only wish for a long time, thousands of miles to be together, and the Mid-Autumn Festival night moon is reunited. The Mid-Autumn Festival is coming soon, traditional mooncakes are high in fat, high in sugar, too high in calories, today Yan […]
Japanese
Follow the book to cook Korean temple food
Follow the book to cook Korean temple food Recently, I saw an introduction to Korean temple cuisine in “Chef’s Table”, and suddenly I was curious about temple cuisine, so I bought a book about temple cuisine, “Wookwan’s Korean Temple Food: The Road to the Taste of Enlightenment”. Ingredients […]
Japanese
Molecular cooking technology, coconut milk cake
Molecular cooking technology, coconut milk cake Ingredients for coconut milk cake Coconut waterfit Pure milkfit Fresh yellow peachfit Lian Rongfit Roasted peanutsfit Salted egg yolksfit Gulidinfit How to make coconut milk cake Step 1 Molecular cooking technology, coconut milk cake Cooking techniques for coconut milk cake
Japanese
【Korean Cuisine】Kimchi tteokbokki
【Korean Cuisine】Kimchi tteokbokki Ingredients for kimchi fried rice cakes Cheese rice cake16 roots Fish cakes1 large piece onions1/8 piece pickleAmount Korean hot sauce2 scoops How to make kimchi fried rice cakes Step 1 Cut the ingredients and cook the rice cakes in advance, about 5 minutes or less, […]