French cuisine – French onion soup Traditional French classic appetizers, let’s make them at home, this one is for 4 people. Ingredients for French onion soup Yellow onion1 large Beef broth900g Any white wine (Chardonnay I used)170ml flour12g French baguettes4 tablets Mozzarella100g Shallotscrumb Any brandy (the cognac I […]
Oil-free and sugar-free French balls
Oil-free and sugar-free French balls A small bread that I love so much, no oil and no sugar, but it tastes full of wheat aroma, crispy on the outside and soft on the inside, mixed with the aroma of sesame seeds, so delicious Ingredients for whole wheat French […]
Black Tea Toast (French Noodles)
Black Tea Toast (French Noodles) Black tea, jasmine, rose, matcha, oolong tea…… Yes! I’m going to knead them all into the bread! Black tea toast, in fact, it is already delicious without black tea soufflé, I just have a layer, the light and pure black tea fragrance is […]
French bacon mustard seed bread
French bacon mustard seed bread Bacon is undoubtedly the most textured state of pork, in addition to having a delicious salty taste, it also has a strong smoky aroma. Wrap the bacon in the pure French dough with the aroma of wheat, the shape of the ears of […]
The production of French old noodles
The production of French old noodles Many bread recipes mention French noodles, and my recipe is the same, but often there is no special mention of how to make it or just a simple sentence, so many babies ask me the production of French old noodles to write […]
Breton shortbread (traditional French pastry)
Breton shortbread (traditional French pastry) The traditional pastry of Brittany, France— is a Breton shortbread, which is crispy on the outside and soft on the inside, with a rich texture and a mellow taste. It’s so delicious that it’s eaten up when it’s ready…… Ingredients for Breton shortbread […]
French toast, super simple but delicious!
French toast, super simple but delicious! Sometimes I watch movies and think that French breakfast is really super delicious~! Then let’s try your skills~ Let’s fry a simple toast first! Ingredients for French toast Orchid pure milk30ml Egg2 Sliced toast4 tablets olive oilAmount French toast practice Step 1 […]
Soft French bread (low sugar)
Soft French bread (low sugar) Soft French bread with a crispy skin and a soft and slightly chewy middle is fermented for the first time for a long time using the low temperature of the refrigerator, and it is possible to make delicious bread without the need for […]
Pomegranate bagel (French old noodles)
Pomegranate bagel (French old noodles) The bagel, a round guy, looks like a donut that “does not go along with the world”, but it is very different in terms of method, texture, and taste. There is no sweet and greasy taste of donuts, but more of a natural […]
Authentic French cuisine: French cream sandwich cake
Authentic French cuisine: French cream sandwich cake When it comes to France, people’s first association is romance: a walk by the Seine River, a low wandering in the shade of the Champs-Élysées, a sea of purple flowers in Provence, a slow drink in a bar, and a whisper […]
French rye bread #Fine Recipe Challenge #
French rye bread Tailor 2: French rye bread French bread leaven made with 100 grams of flour only takes 9 grams to make the second leaven. Only half a amount of rye bread is used, only 4.5 grams are used. The finger-sized yeast makes the second dough become […]
Kuaishou no-knead bread – French ball
Kuaishou no-knead bread – French ball Ingredients for bread without kneading High gluten flour250 g waterAbout 150 grams sugar15 g salt3 grams yeast3 grams Olive or corn oil15g Bread-free recipe Step 1 Put the high-gluten flour, yeast powder, sugar, and salt in a basin and stir well. Step […]