Stir-fried pasta with vegetables in Thailand
The method of stir-fried pasta with vegetables in Thailand
Step 1
Cook the pasta and set aside
Step 2
Pour oil into the pan
Step 3
Pour the tofu into the pan and fry until cooked
Step 4
Fry until golden brown on both sides and add millet spicy
Step 5
Pour in the carrots again
Step 6
Add the mushrooms and stir-fry
Step 7
Then pour in the cooked pasta
Step 8
Add an appropriate amount of light soy sauce
Step 9
Add oyster sauce
Step 10
Add an appropriate amount of sugar
Step 11
Mix well and add an appropriate amount of bean sprouts before serving
Step 12
Stir-fry the bean sprouts and put them on a plate
Cooking techniques for stir-fried pasta with vegetables in Thailand
