Spanish tomato and olive pasta
Recipe for Spanish tomato and olive pasta
Step 1
Prepare the ingredients
Step 2
Peel the garlic
Step 3
Cut the garlic slices
Step 4
Dice the tomatoes
Step 5
Open the olive can
Step 6
Slice the olives
Step 7
Add salt to the water and boil the pasta for ten minutes
Step 8
Put oil in a pan and fry the garlic slices
Step 9
Add the diced tomatoes
Step 10
Add the olives
Step 11
ketchup
Step 12
Add an appropriate amount of noodle water and add black pepper to taste
Step 13
Add the cooked pasta
Step 14
Wrap it in sauce and put it on a plate
Cooking tips for Spanish tomato and olive pasta
