Spanish red shrimp
Because there is a big baby who loves to eat vermicelli
How to make Spanish red shrimp
Step 1
Wash the shrimp and open the back, pour cooking wine to remove the fishy smell and set aside
Step 2
Cut the soaked vermicelli into small pieces, too long to tidy up, and spread them evenly on the shrimp
Step 3
Stir-fry minced onion Add a small amount of water salt seafood soy sauce~
Step 4
The sauce is covered with shrimp powder
Step 5
Put it in a steamer and steam it for 8 minutes to get out of the pot~ Friends who like green onions can sprinkle some shallots~ Enjoy
Cooking tips for Spanish red shrimp
It is recommended that the shrimp drizzle some cooking wine to remove the fishy smell, the steaming time is not easy to be too long
