Spanish red shrimp

Spanish red shrimp

Because there is a big baby who loves to eat vermicelli

Ingredients for Spanish red shrimp

Spanish red shrimp10 A fan of someoneA handful
onions1/4

How to make Spanish red shrimp

Step 1

Wash the shrimp and open the back, pour cooking wine to remove the fishy smell and set aside

Step 2

Cut the soaked vermicelli into small pieces, too long to tidy up, and spread them evenly on the shrimp

Step 3

Stir-fry minced onion Add a small amount of water salt seafood soy sauce~

Step 4

The sauce is covered with shrimp powder

Step 5

Put it in a steamer and steam it for 8 minutes to get out of the pot~ Friends who like green onions can sprinkle some shallots~ Enjoy

Cooking tips for Spanish red shrimp

It is recommended that the shrimp drizzle some cooking wine to remove the fishy smell, the steaming time is not easy to be too long

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