Paella
I’m a super lazy foodie, so I don’t cook often. Today suddenly feels like the paella I ate in Barcelona many years ago, so I made it for myself on a whim. I had to write down my own boredom, but I don’t remember how much I put it, I just recorded that I had made this dish. It turns out that I can cook too
How to make paella
Step 1
Let me write materials with photos, and look at pictures when I get old
Step 2
Sauté the red garlic in butter
Step 3
Boil the mussels into soup
Step 4
Sauté red garlic and Italian sausage in butter
Step 5
Super the Italian rice together so that it has sticky butter
Step 6
Then add the freshly made seafood soup and other seafood
Step 7
Cook for 20 minutes
Step 8
Just wait for the soup to dry and accompany it
Cooking tips for paella