Macaroni with tomato minced meat

Macaroni with tomato minced meat

The macaroni is small and cute, plus the sweet and sour tomatoes, which are particularly delicious and children like them.

Ingredients for macaroni with tomato minced meat

tomatoTwo macaroni200g
pork150 g onionsHalf
ketchupAmount oilAmount
waterAmount sugarAmount
starchAmount soy sauceAmount

Recipe for macaroni with tomato minced meat

Step 1

Put the macaroni in water and boil until soft, then remove it and drain the water for later use.

Step 2

Chop the pork, add oil, salt, soy sauce, starch, sugar, stir well and soak for a while.

Step 3

Heat the oil in the pan and add the chopped onion to taste.

Step 4

Add the soaked meat foam and make it even.

Step 5

Then add the peeled and chopped tomatoes.

Step 6

Add an appropriate amount of water and tomato paste and cook slowly.

Step 7

Cook until the sauce thickens.

Step 8

Add the soft macaroni and cook for a while to let the flour sink into the flavor.

Step 9

finished product

Cooking tips for macaroni with tomato minc

Tomatoes are easily peeled by blanching them in hot water first.

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