Korean tteokbokki
Korean tteokbokki practice
Step 1
Boil the rice cakes in hot water first, put cold water to prevent them from sticking, and put oil in the pot
Step 2
Add rice cakes
Step 3
Put tomato sauce
Step 4
Add sugar
Step 5
Stir-fry out of the pan
Cooking tips for Korean tteokbokki
