Step 1

Spread the steamed rice on top of the seaweed (leftover rice at noon is also fine)

Step 2

Then put on the dishes you like to eat (today I didn’t put egg yolks, I changed it to dried shrimp, the taste is still great), remember that the dishes need to be rolled on the side to roll them up

Step 3

Roll into a cylinder

Step 4

Cut into pieces, you can put them on a plate, pay attention to cutting both ends flat first, so that it is easier to cut

Step 5

Okay, sprinkle with sesame seeds and squeeze your favorite sauce to eat, tomato sauce and salad dressing are fine, and you can also pair it with mustard sauce for heavy flavors. How does it look tempting?