Japanese-style cuisine with salt-flavored stir-fried bell peppers

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Ingredients for salt-flavored fried bell peppers

Yellow pepperHalf	Red pepperHalf
Ripe sesame seedsOne teaspoon	sake2 scoops
saltAmount	sugarAmount

Step 1

As shown in the picture, half a pepper

Step 2

Shred bell peppers

Step 3

Heat oil in a hot pan

Step 4

Add bell pepper and stir-fry until soft

Step 5

Add two spoons of sake Sugar, salt, to taste

Step 6

Sprinkle a handful of sesame seeds and remove from the pan.

Don’t add water, stir-fry until soft, The bell peppers are very sweet after being fried and do not need other flavors. This is a side dish.