Step 1

Cut the beef into small pieces, not too small and not too big.

Step 2

Vegetables are cut properly, this depends on personal preference. Be sure to add onions, and I only cut a small amount of green onions.

Step 3

Pour oil over a hot pan and add chopped green onions until fragrant.

Step 4

Throw the fat in and fry the oil.

Step 5

Stir-fry the onion until it is soft and not too soft, so that the onion is just sweet and not too much, add the remaining vegetables.

Step 6

Take picture four, stir-fry until the beef is a little white on the outside, and serve.

Step 7

Stir-fry the vegetables for a while, add the beef, continue to stir-fry over medium heat.

Step 8

Add curry, I chose this one, a little spicy, but the taste is not very spicy, if you like spicy food, you can add a little chili.

Step 9

After adding hot water, add the curry, the water can be cooked for 15 minutes if the water exceeds the surface, super guy, make sure the beef is tender.

Step 10

When the potatoes and carrots are soft, add the above three seasonings, one spoonful each, and continue to cook over ultra-low heat for 10 to 15 minutes, depending on the situation.

Step 11

What it looks like after it is done

Step 12

Chicken chops on the left, pork chops on the right, pork chops made by themselves.

Step 13

There is also a fish steak, how to do it without posting, you can search for it, it’s very simple.

Step 14

Remember to suck oil.

Step 15

After absorbing oil

Step 16

Serve rice, add chicken steak, fish chops, pork chops, add curry, come and eat, we make it better than the restaurant.