Indian Curry Powder Decryption Homemade Recipe • Summer Country Taste (4)
Recently, I have been researching curry, from the history of Indian curry to Indian spices, and then looking at the history of curry global migration, today I will share a relatively warm curry powder recipe, which is based on three common Indian curry powder recipes, and a few spices are slightly added or subtracted, and the meat dishes or vegetarian dishes have an endless aftertaste.
Indian curry powder decrypts the recipe for homemade recipes
Step 1
1. Prepare the Spices: Coriander seeds, cumin, turmeric, yellow mustard seeds, black pepper, cinnamon, green cardamom, cloves, fenugreek, cayenne pepper Weight Ratio: 2:2:1.5:1:0.5:0.5:1:0.5:1:0.5 2. The spices are fried and then ground into powder, and then sealed and stored for 1 month.
Step 2
burnish
Step 3
A mild recipe for Indian curry powder
Indian curry powder decoding cooking tips for homemade recipes
