Focaccia bread
How to make focaccia bread
Step 1
1-7 ingredients into a bread bucket and stir for about 40 minutes
Step 2
Smooth dough is obtained
Step 3
The dough is 2 times the size of the dough, exhausted, and rolled into a square of 28 cm * 28 cm
Step 4
Wash the cherry tomatoes and cut them in half
Step 5
Prepare salted olives
Step 6
Rosemary, salted olives, cherry tomatoes are placed on the dough for 2 fermentations, then put in the oven at 195 degrees for 10 minutes
Step 7
finished product
Step 8
finished product
Step 9
finished product
Step 10
finished product
Cooking tips for focaccia bread
