Fat Beef Curry Noodles|Lazy Cuisine

Fat Beef Curry Noodles|Lazy Cuisine

Ingredients for fat beef curry noodles

instant noodle1 Fat cow150g
Egg1 Fresh corn2 tablespoons
Shanghai Qing3 sticks onions1/4 piece
Shallots1 stick Curry cubes30g
cooking oil1 tablespoon Matsutake mushroom fresh vegetable powder1/2 teaspoon
Chili oilcrumb sugar1 tsp
Water/stock600-800ml

The method of fat beef curry noodles

Step 1

Shred the onion, chop the green onion

Step 2

Boil a pot of boiling water, add instant noodles and vegetables, and cook until they are raw, remove and put in a bowl

Step 3

Heat the oil in a pan, add shredded onion and stir-fry until soft, add 2 small pieces of curry cubes, 1/2 teaspoon of matsutake fresh vegetable powder, 1 teaspoon of sugar, pour in 600-800ml of boiling water, cook until the curry melts, bring the water to a boil and cook for 2 minutes

Step 4

Add the fat beef roll and corn kernels, continue to cook for 30-60s, cook until the fat beef changes color, if you like spicy food, you can add a little chili oil

Step 5

Scoop up the fat beef and spread it on instant noodles, spread a fried egg, sprinkle some chopped green onions and sesame seeds and eat

Cooking tips for fat beef curry noodles

Matsutake fresh vegetable powder is used to enhance freshness, there is no need to add it, the amount of water is adjusted
according to your preferences

Leave a Reply

Your email address will not be published. Required fields are marked *

Limited Time Offer! Check Now

Exclusive benefits await you, click the button below to learn more

View Now

Special Discount! Don't Miss

Get extra savings on your purchase, click to claim now

Claim Offer