Crispy ham rolls
How to make crispy ham rolls
Step 1
Prepare a ham sausage cut into three sections for later use
Step 2
Cut the pancake into slices
Step 3
Roll up the ham sausage
Step 4
Brush the surface with egg yolk liquid and sprinkle with black sesame seeds
Step 5
Preheat the oven to 180 degrees and bake for about 20 minutes
Step 6
The crispy and delicious finger-grabbed ham roll is ready
Step 7
Finished product drawing
Step 8
Salty and crispy, very delicious
Step 9
Both adults and children love to eat it
Step 10
You should try it too
Cooking tips for crispy ham rolls
