Cauldron dishes
How to cook in a large pot
Step 1
wash and cut the required ingredients into pieces, etc
Step 2
Heat the oil in a pan and fry the pork belly first
Step 3
Then add water and add the ingredients that are resistant to cooking in turn
Step 4
When it is almost cooked, add the cabbage and lotus sandwiches
Step 5
Stir-fry for a few minutes
Step 6
Finally, add the pickled garlic sprouts and a little sesame oil and put them in a pot
Cooking tips for cauldroon dishes
All the ingredients are added or subtracted
according to their own tastes and hobbies
