In local cuisine, there are many ways to eat skewers, and today I will introduce a Korean cooking method Most people like to eat skewers, no matter what ingredients, it seems that skewers are delicious no matter how you eat them. This Korean-style baked cake, fried meat skewers, […]
Korean
Dark cuisine
Dark cuisine Can you only make crabs if you draw the juice of pickled crabs? Not necessarily! Ingredients used in dark cooking Live shrimpOne pound PepperHalf onionsA few Dried chiliThree garlicTwo petals gingerThree pieces The practice of dark cuisine Step 1 After the shrimp are processed, my husband […]
Korean
Korean sushi
Korean sushi Take your baby on a spring outing for a picnic, of course, sushi is the least Ingredients for sushi Sushi seaweedAmount Dry riceA large bowl Shredded carrotsAmount Shredded pickled cucumberAmount Meat flossAmount Shredded egg skinAmount sesame oilA spoonful Sushi vinegarAmount cornHalf a root mayonnaiseAmount hamone Sushi […]
Korean
Korean mixed vegetables
Korean mixed vegetables Mom’s taste Ingredients for mixing vegetables oyster mushroomA small cluster spinach100 g onionsOne A fan of someone100 g carrotone Pepper1 stick Parsley4 sticks saltAmount cooking oilAmount sesame oilAmount soy sauceAmount sugarAmount Thirteen incenseAmount White sesameAmount GarlicAmount chili oilAmount The practice of mixing mixed vegetables Step […]
Korean
Korean sushi
Korean sushi I’m a foodie, a foodie who loves to eat and loves to cook, this sushi is super simple, but the taste is still great! Ingredients for sushi rice200g Meat flosscrumb carrotone Cucumberone Season the radishone Duck egg yolkOne Shrimpcrumb Ham sausageone sesamecrumb mayonnaisecrumb Sushi practice Step […]
Korean
Korean rice cakes
Korean rice cakes Delicious tteokbokki! It is recommended to use the kind of rice cakes that are quick-frozen in the freezer, which will be stickier and more glutinous than the ones on the regular shelf! You can use Internet celebrity Zhixin rice cake Ingredients for rice cakes Rice […]
Korean
Korean sushi
Korean sushi There were no cucumbers and ham sausages at home, so I added radish strips and meat floss to make the tomato sauce for later Ingredients for Korean sushi cooked riceHalf a bowl Meat flossAmount Korean sour radish strips2 sticks Sushi vinegar1-2 scoops, depending on personal taste […]
Korean
Korean stone pot rice
Korean stone pot rice Suddenly I wanted to eat the authentic Korean stone pot rice I had eaten two years ago, so I started preparing mentally last night. I got up early in the morning and started preparing. Ingredients for Korean stone pot rice Pan-fried chicken thighs1-3 pieces […]