Korean kimchi I like to watch Korean dramas, I fell in love with Korean food, I used to buy kimchi in the supermarket, I always wanted to try to make it, and finally I just wanted not to do it, the idea that had been stranded for a […]
Korean kimchi
Korean kimchi Ingredients for Korean kimchi cabbage Onion, ginger, garlic, chili powder, chili sauce pear honey How to make Korean kimchi Step 1 Cabbage with kosher salt in the refrigerator for 10 hours Step 2 Cut the pear into strips I don’t like to eat radishes, so I […]
Korean kimchi
Korean kimchi Ingredients for Korean kimchi chinese cabbage1500 g apple1 pear1 Chili noodles150 g ginger50 g garlic50 g salt50 g Glutinous rice flour50 g How to make Korean kimchi Step 1 as follows Step 2 as follows Step 3 as follows Step 4 as follows Step 5 as […]
Korean tteokbokki
Korean tteokbokki Ingredients for Korean tteokbokki rice cakeOne pack Chicken essenceAmount Korean hot sauce2 tablespoons salt1 scoop Boneless chicken feetAmount SpriteOne cup, Korean tteokbokki practice Step 1 rice cake Step 2 Chicken feet Step 3 Korean hot sauce, Step 4 Blanch the rice cakes and chicken feet in […]
Korean tteokbokki
Korean tteokbokki The rice cakes are boiled in water and salted with a little salt. This makes it easy to taste Ingredients for Korean tteokbokki rice cake500g Korean hot sauceTwo tablespoons Spicy cabbageAmount Green onionAmount saltAmount Korean tteokbokki practice Step 1 Tteokbokki is easy to make, just buy […]
Korean kimchi
Korean kimchi Korean kimchi is another name for Korean pickles or Korean pickles, and can also be called Korean pickles. Calling it “kimchi” is an incorrect term. Authentic “kimchi” refers to a kind of lactic acid bacteria-fermented delicacy popular in some provinces and cities in southwest China, and […]
Korean kimchi
Korean kimchi Today I will share with you the Korean kimchi I made, if you are interested, you may wish to try it Ingredients for Korean kimchi chinese cabbageOne is about two pounds Spicy cabbage sauceOne pack appleOne saltAmount cotton sugarA spoonful paprikaAmount Shrimpsmall amount garlicTwo gingerA small […]
Korean kimchi
Korean kimchi Ingredients for Korean kimchi chinese cabbage2 pieces paprikaAmount Garlic2 ginger1 sugarAmount saltHalf a pack spring onion1 stick onions1 apple1 pear1 white vinegarHalf a bottle How to make Korean kimchi Step 1 Wash and cut the Chinese cabbage into pieces, salt for at least 3 hours, preferably […]
Korean bibimbap
Korean bibimbap “Bibimbap”, also known as “Korean bibimbap” and “stone bowl bibimbap”, is a rice dish unique to Heilongjiang, Jilin and Liaoning in South Korea and northeast China. Its birthplace is Jeonju, South Korea, and later evolved into a representative food of South Korea. Put rice and dishes […]
Korean baked steamed buns
Korean baked steamed buns Simple and delicious Ingredients for Korean steamed buns High gluten flour175g Low-gluten flour75g sugar50g Egg wash40g salt2g Milk130g White sesame4 honeyA spoonful waterA spoonful Low powder4 grams Korean baked steamed buns Step 1 Today I use the water method, which is suitable for making […]
Korean tteokbokki
Korean tteokbokki Ingredients for Korean tteokbokki rice cakeOne pack salt1 scoop Heinz ketchup120 g Korean tteokbokki practice Step 1 Boil the rice cakes in hot water first, put cold water to prevent them from sticking, and put oil in the pot Step 2 Add rice cakes Step 3 […]
Korean bibimbap
Korean bibimbap Children want to eat Ingredients for Korean bibimbap cooked riceWuchang rice Minced beef40g Fresh shiitake mushrooms6 pcs (20g) carrot50g Chinese cabbageAmount Egg1 Light soy sauce10g Korean chili sauceA large spoon Crushed sesame seaweedAmount Mung bean sproutsAppropriate amount of grams courgetteHalf a root Korean bibimbap recipe Step […]