Korean baked steamed buns This is one of my favorite breads, and I used to buy them when I didn’t learn to bake. This is the first time I learned to make bread 4 years ago. After that, I will often make it to satisfy cravings, and this […]
Korean
Korean bibimbap
Korean bibimbap Ingredients for Korean bibimbap Soybean sproutscrumb Bean sproutscrumb Red Robuscrumb Lentinula edodescrumb Sweet corn kernelscrumb picklecrumb EggOne sesame oil, sesame seedsAmount Zongjiafu bibimbap sauceAmount Korean bibimbap recipe Step 1 Put rice at the bottom of the bowl and spread cooked vegetables (bean sprouts, bean sprouts, shredded […]
Korean
Korean cheese rice
Korean cheese rice Quagga is simple, trouble-free and delicious! Ingredients for Korean cheese rice cooked rice1 bowl onionsHalf Assorted vegetablesAmount MozzarellaAmount Cheese slices1 tablet Korean hot sauce1 tbsp. lp ketchup1 tablespoon Korean cheese rice recipe Step 1 1. Prepare the ingredients and dice the onion. There are no […]
Korean
Korean bibimbap #banquet specialty #
Korean bibimbap A variety of nutrients, “Korean good food” ——- Korean bibimbap that satisfies you all at once. Mix vigorously and eat in big mouths!! A must-have recipe for chasing dramas and healing! Ingredients for Korean bibimbap cooked rice1 serving Minced beef40g Fresh shiitake mushrooms2 pcs (20g) king […]
Korean
Dark cuisine
Dark cuisine not Ingredients for dark cooking lemon juice Yiquan Yakult is more The practice of dark cooking Step 1 not Step 2 not Step 3 not Cooking techniques for dark cuisine
Korean
Dark cuisine
Dark cuisine Ingredients for dark cooking Cocoa powderA spoonful flour200 g Egg3 Milk250 ml sugar60 g white vinegar4 drops Kate Big Mango1 The practice of dark cooking Step 1 Spread the crust Step 2 If you spread the crust on a small fire, there will be no large […]
Korean
Gold medal fungus cuisine
Gold medal fungus cuisine Ingredients for mixing fungus agaric250g Fried rice10g Oil fried peanuts10g Small red pepper1 Oil, salt, sauce and vinegar Garlic, onion, ginger mustard How to mix fungus Step 1 After the fungus is boiled, cool, add olive oil, sugar, salt, sauce, vinegar, onion, ginger, garlic, […]
Korean
Korean cuisine
Korean cuisine I like Korean food and like to cook for my loved ones Ingredients used in Korean cuisine Egg2 cooked riceAmount carrot1 Tender tofu1 block Korean hot sauceAmount Little white gridAmount Korean cuisine Step 1 After the water boils, add small white grid (small fish) or small […]
Korean
Chinese Dragon Boat Festival
Chinese Dragon Boat Festival The Dragon Boat Festival is coming, with full of love [love] Ingredients for Chinese Dragon Boat Festival cuisine Zongzi leavesA handful glutinous riceA bowl MarleneAmount cherryAmount sugarAmount Love100% The practice of Chinese Dragon Boat Festival cuisine Step 1 It is best to soak glutinous […]
Korean
German cuisine
German cuisine Many things in the world are all coincidences, and the same is true for food, a new dish, a good dish, is a need for inspiration and chance. Just like today’s dish, I accidentally bought a hanging oven sausage, it tasted great, it reminded me of […]
Korean
Korean spicy cabbage
Korean spicy cabbage Ingredients for Korean spicy cabbage chinese cabbage1200g salt170g-200g ginger250g Garlic1 head sugar500g Dry spicy noodles100g Apples and pearsTwo each tangerine2 turnip100g Korean spicy cabbage recipe Step 1 Cut the cabbage into pieces, cut the radish into strips, salt it for a day, then rinse it […]
Korean
Korean kimchi
Korean kimchi Part of the reason why Korean girl paper has good skin is that it can produce a lot of resistance from snack kimchi. The substances emitted by kimchi also have a good effect on the skin, and relieve greasiness, the kimchi in every Korean restaurant is […]