Chinese Dragon Boat Festival The Dragon Boat Festival is coming, with full of love [love] Ingredients for Chinese Dragon Boat Festival cuisine Zongzi leavesA handful glutinous riceA bowl MarleneAmount cherryAmount sugarAmount Love100% The practice of Chinese Dragon Boat Festival cuisine Step 1 It is best to soak glutinous […]
French cheese bread
French cheese bread Besides, butter and cheese,—— since I discovered the ambiguity between butter and cheese in this book, and saw these two words again, I couldn’t help but be cautious. French cheese bread, with “processed cheese”, looks at the shape of the wrap, and the state that […]
French crepes
French crepes Crepes originated in the French province of Brittany and have slowly become a popular delicacy in Europe and around the world. The easy-to-make crepes can be paired with cider as a great afternoon tea set for moms, or they can be served for breakfast with a […]
French onion soup
French onion soup My mother was born as a lady and was the youngest of the six siblings of X’s scholarly family. However, the tortuous life has trained my mother to be almost omnipotent, and under her elegant and refined temperament, she has a strong independence and kindness. […]
French milky scalded seeds
French milky scalded seeds Tool sticker ignore ugly photos because your milky bread depends on him Previously, there was a [basic blanching] function that was to gelatinize the starch, enhance the water absorption of the flour, and make the bread moist and dense Then this is the upgraded […]
Korean cuisine
Korean cuisine I like Korean food and like to cook for my loved ones Ingredients used in Korean cuisine Egg2 cooked riceAmount carrot1 Tender tofu1 block Korean hot sauceAmount Little white gridAmount Korean cuisine Step 1 After the water boils, add small white grid (small fish) or small […]
French quiche
French quiche The baguette is naturally best enjoyed when it is fragrant and crispy. But if it is put on the second and third days, it will immediately become hard and difficult to speak. With this method, you can give your baguette a new lease of life! Ingredients […]
French chieftain
French chieftain Parents who love baking, you can pay attention to the WeChat public account: “Ma Ma Mi Baking”, which contains the latest and most down-to-earth baking recipes, creative recipes, detailed graphic production tutorials, among which there are “micro-communities” and professional bakers to answer various problems encountered in […]
Fragrant toast on French toast
Fragrant toast on French toast The French toast in this way is very delicious, much more fragrant than the French toast fried in a regular pan, but the calories are relatively high, so you must resist serving the second plate. Perfect for a big family or a brunch […]
Red wine black sesame French balls
Red wine black sesame French balls A bread with its own flavor Ingredients for red wine, black sesame, French balls High gluten flour260 g caster sugar25 g salt3 grams yeast3 grams butter25 g Ripe black sesame seeds20 g Boil the red wine to cool153 g surface butter20 g […]
Gold medal fungus cuisine
Gold medal fungus cuisine Ingredients for mixing fungus agaric250g Fried rice10g Oil fried peanuts10g Small red pepper1 Oil, salt, sauce and vinegar Garlic, onion, ginger mustard How to mix fungus Step 1 After the fungus is boiled, cool, add olive oil, sugar, salt, sauce, vinegar, onion, ginger, garlic, […]
Cumin French bread
Cumin French bread Bread is the most eaten and oldest food on the planet. Ingredients for cumin French bread 200 g of flour Cumin French bread practice Step 1 Automatic processing using bread machines Step 2 Put 5ml of salad oil and 170ml of cold water in the […]