Baguette – super simple dish This bread should have the fewest ingredients of all breads, no oil and no sugar, and can be eaten as a staple food. Or dip it in jam butter and also use it to make garlic bread slices. Ingredients for baguettes High gluten […]
French bacon mustard seed bread
French bacon mustard seed bread Bacon is undoubtedly the most textured state of pork, in addition to having a delicious salty taste, it also has a strong smoky aroma. Wrap the bacon in the pure French dough with the aroma of wheat, the shape of the ears of […]
Sushi with sour bamboo shoots|Summer sushi dishes
Sushi with sour bamboo shoots|Summer sushi dishes The sour and crispy taste of the bamboo shoots neutralizes the stickiness of the rice, making it a very suitable summer snack. Ingredients for sushi dishes rice500g Pickled sour bamboo shoots ham Sushi vinegar100ml Mustard sauce Soak the chili How to […]
Low sugar and low oil healthy black sesame French balls
Low sugar and low oil healthy black sesame French balls This bread is a recipe from a Taiwanese blogger PO that I saw on the Internet a long time ago, low sugar and low oil and basically no kneading, and the operation is simple. The aroma of butter […]
French toast, super simple but delicious!
French toast, super simple but delicious! Sometimes I watch movies and think that French breakfast is really super delicious~! Then let’s try your skills~ Let’s fry a simple toast first! Ingredients for French toast Orchid pure milk30ml Egg2 Sliced toast4 tablets olive oilAmount French toast practice Step 1 […]
Dark Cuisine Cake
Dark Cuisine Cake If you can bake a cake like I did, you’re sure to get a bunch of cakes…… lid Ingredients for cupcakes Egg3 Milk20g sugar60g oil20g flour50g How to make cupcakes Step 1 First, show the finished product drawing Step 2 Three eggs, egg yolk, egg […]
Molecular cuisine yogurt balls
Molecular cuisine yogurt balls Let molecular cuisine no longer be a mysterious term, a delicacy that everyone can make with their own hands Ingredients for molecular cooking yogurt balls water450ml Le Ho Organic Milk80ml yoghurt125g kernelsmall amount Yellow peaches (canned)A Alginate gel2g Calcium lactate2.5ml Chocolate chips/coconut flakes20g The […]
Breton shortbread (traditional French pastry)
Breton shortbread (traditional French pastry) The traditional pastry of Brittany, France— is a Breton shortbread, which is crispy on the outside and soft on the inside, with a rich texture and a mellow taste. It’s so delicious that it’s eaten up when it’s ready…… Ingredients for Breton shortbread […]
【Dark Cuisine】 Banlangen Coffee
【Dark Cuisine】 Banlangen Coffee Focus on delicious dark cuisine, if you want to watch the video version, you can follow my account: Beautiful Shoot: Dark Cooking Little Yellow Chicken Weibo: Spoof the old chicken Station B: Dark Cuisine Little Yellow Chicken 【Dark Cuisine】 Ingredients for Banlangen Coffee Banlan […]
French Le Cordon Bleu pastry making – pastry cream filling
French Le Cordon Bleu pastry making – pastry cream filling Ingredients for cream filling Banana milk250ml caster sugar45g yolk3 Low-gluten flour15g cornstarch10g Cream filling method Step 1 250ml banana milk (you can also use milk, add 1/2 vanilla strip when cooking) Step 2 Pour banana milk into a […]
French delicacy – yellow mustard pie
French delicacy – yellow mustard pie My mother-in-law has been busy since she was young, and her cooking time is limited, so the food is not very delicious. But the mustard pie she made was my favorite, so I learned it. This is what I often do when […]
Sick and sick cooking meat stewed eggs
Sick and sick cooking meat stewed eggs In the past few days, the baby has a cold and is uncomfortable, has no appetite, does not want to eat, a few simple steps, make a little easy-to-digest home-cooked food to let him quickly recover to health, oil-free, sugar-free, healthy […]