Burrito
Delicious or Chinese breakfast, you two recently made suggestions, try to eat Chinese breakfast, try to eat salty!
How to make burritos
Step 1
All materials are weighed and clumped.
Step 2
Put it in a fresh-keeping bag and refrigerate overnight.
Step 3
Get up early and take it out and divide it into 50 grams of each small dose (exactly 10 pieces)
Step 4
After 10 minutes of awakening, roll it into a pancake, 9 inches in size.
Step 5
Heat the pan over medium heat, put in the cake for 30 seconds, the surface will bulge a lot of small bubbles, turn over for 20 seconds, and remove from the pan!
Step 6
Roll up the free side dishes and eat beautifully!
Cooking tips for burritos
If you can’t get up in the morning, you can make it in advance, put it in a fresh-keeping bag, and bake it in a pan for about half a minute before eating! It takes 10 minutes to wake up the dough into a ball, divide it into small doses and then wake up for 10 minutes, roll the dough, and then bake! You can also make a little more at a time and eat as you go!