Burrito
People take food as the sky, and life is three meals a day and then three meals a day. Breakfast is the first and most important meal of the three meals. Breakfast shoulders the task of supplementing nutrition and physical strength, and the consumption of the whole morning can all come from breakfast, so breakfast must be eaten well, rich in nutrition, healthy and delicious is my standard for making breakfast, let’s take a look at my family’s Kuaishou breakfast today. Today’s breakfast, burritos, rolls, everything, meat, vegetables and nutrition, the child especially likes it! The Maisian spinach burrito used for burritos is not too trouble-free, and the cake will become very soft when heated slightly, and it is not difficult to roll up the ingredients and is not easy to break. The spinach burrito toppings are also healthy and suitable for keeping at home!
How to make burritos
Step 1
Prepare the ingredients. Pre-marinated chicken breast, cucumber, lettuce, carrots, eggs, milk.
Step 2
Rub the cucumber and carrot on a later basis.
Step 3
Put oil in the pot, add the shredded carlots and stir-fry when the oil is hot.
Step 4
In another pan, add oil, heat the oil and stir-fry the Orleans chicken breast.
Step 5
Beat the eggs with milk, heat the oil in a pan, and pour in the egg mixture. Cover the Messian spinach burrito before the egg mixture is completely set.
Step 6
After the egg liquid solidifies, serve the cake. Roll in the prepared ingredients.
Step 7
A delicious and nutritious burrito breakfast is ready.
Cooking tips for burritos