Basil-flavored chicken thigh steak
Sam’s basil flavored chicken thigh steak, marinated with fresh chicken thighs with basil-flavored seasoning, only needs to be cooked simply and paired with different side dishes. Let’s re-engrave it today
How to make basil-flavored chicken thigh steak
Step 1
First, let’s take a picture of the finished product
Step 2
Sam’s basil flavored chicken thigh steak, marinated with fresh chicken thighs with basil-flavored seasoning, only needs to be cooked simply and paired with different side dishes
Step 3
After deboning the chicken thigh, it is divided into two
Step 4
Add sea salt, chopped basil, and oyster sauce
Step 5
Add light soy sauce
Step 6
Add onion and chicken essence
Step 7
Mix well and marinate overnight
Step 8
Heat oil in a pot, add a piece of chicken steak and mushrooms, sprinkle a little salt on the mushrooms, and fry the chicken leg steak until golden brown and cooked on both sides
Step 9
Serve on a plate
Step 10
Chicken thighs have a unique aroma, tender taste, and moderate saltiness, making them very suitable for family dinners during the Mid-Autumn Festival.
Cooking tips for basil flavored chicken thigh steak
