Korean bibimbap

Korean bibimbap

Korean bibimbap is the simplest and most delicious food, paired with Korean kimchi, enjoy it while watching Korean dramas, and enjoy it!

Ingredients for Korean bibimbap

Shredded cucumber30 g Shredded carrots30 g
Warm riceA bowl Ripe sesame seedsAmount
Korean chili sauceAmount Shrimp balls2

Korean bibimbap recipe

Step 1

Shredded carrots and cucumbers, you can put a variety of greens here, all according to your own preferences, such as bean sprouts, spinach, platycodon flower, crab sticks, etc.!

Step 2

Korean hot sauce that can be bought in supermarkets

Step 3

Warm the rice to the bottom of the pot

Step 4

Spread the greens on top of the rice

Step 5

Shrimp balls, cooked to an appropriate amount

Step 6

Chop and spread

Step 7

Top with a large spoonful of hot sauce and sprinkle with cooked sesame seeds! If you like to eat eggs, you can also put a poached egg on top

Step 8

Delicious bibimbap is ready!

Step 9

This is the author, haha!

Cooking tips for Korean bibimbap

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