Korean cold bibimbap
A vegan lazy meal, suitable for single or office workers, the shortest time to cook the most delicious meal
Korean cold bibimbap recipe
Step 1
Shred all the side dishes and boil them in hot water, of which the zucchini and carrots must be fried, the eggs must be fried, then put the stuffed rice and vegetables together, add an appropriate amount of chili sauce, stir and finally sprinkle with white sesame seeds, put in the fried egg after it is ready, and finally you can put some lemon juice or leave it out
Cooking tips for Korean cold bibimbap
Hot sauce is recommended for a good meal, it is recommended to bring a disposable glove when bibimbap, don’t mix with a spoon to