Step 1

Prepare a cabbage cut off the bottom

Step 2

Break the cabbage one by one, and if you encounter large pieces, cut it from it

Step 3

Wash the cabbage and set aside

Step 4

Add 3 tablespoons of salt to the boiling water

Step 5

Stir until the salt grains are completely melted

Step 6

Pour the brine into the cabbage and set aside

Step 7

Add two tablespoons of chili powder, one tablespoon of sugar, one tablespoon of minced garlic, one tablespoon of shrimp paste, and half a tablespoon of oyster sauce to a bowl and stir well

Step 8

At this time, the soaked cabbage is removed from the cold water

Step 9

Add the best dressing just now

Step 10

After grasping it with your hands, don’t forget to add sesame seeds

Step 11

It’s done, it’s so delicious