Step 1

Wash zucchini, shiitake mushrooms, bean sprouts, spinach, shiitake mushrooms, zucchini and spinach and cut into pieces, blanch all these greens, cool and clean the water for later use.

Step 2

2 tablespoons of Korean hot sauce, add 3 tablespoons of Sprite, a little refined salt and beef powder, mix well and set aside.

Step 3

Brush a large bowl with sesame oil, put the cooked rice in a bowl with vegetables, fry an egg and pour the sauce over the rice.

Step 4

Stir all the figures well and eat.