Cooking curry seafood udon

Cooking ♨️ curry seafood udon

Ingredients for curry seafood udon

Udon Green bean kernels
Shrimp Wine
carrot Coconut milk
Curry paste spring onion
ginger

How to make curry seafood udon

Step 1

The reference of the amount of ingredients is shown in the figure

Step 2

Put cooking wine and pepper in the shrimp bowl, grab the shrimp well with your hands and marinate for 15 minutes

Step 3

Chop the green onion, slice the ginger, and dice the carrot

Step 4

Put oil in the pot, add ginger, carrots, green beans, and shrimp and stir-fry evenly

Step 5

Stir-fry the ingredients and bring to a boil in an appropriate amount of boiling water, add curry paste, coconut milk, and appropriate amount of salt, bring to a boil again and cook for 3~5 minutes before serving

Step 6

Delicious and delicious curry seafood udon noodles

Cooking tips for curry seafood udon

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