Creative Thai Cuisine: Tomato Tom Yum Soup – Peach Love Nutritionist Private Kitchen
Thai tom yum soup, just put a little tomato. I think the tomatoes are also sour, put more tomatoes and try adjusting the sourness. I came up with this [Tomato Tom Yum Soup]. Excellent!
The method of tomato tom yum soup
Step 1
Remove 6 chicken thigh bones, add ginger, put in a pot under cold water, boil for 5 minutes, and simmer over low heat until it becomes a broth. (Just curry chicken thighs, removed leg bones)
Step 2
Prepare shrimp, white jade mushrooms, (the other ingredients in the picture are the ingredients of roasted curry chicken, taken together).
Step 3
Wash the shrimp, minus 1/3 of the front of the head, and remove the shrimp line. Soak in rice wine to remove the fishy smell.
Step 4
Protagonist: Little Tomato. Eight tomatoes on one vine. So cute. This tomato is super delicious.
Step 5
Stew in the broth and set aside, as shown in the picture.
Step 6
Prepare the soup pot and add the chicken bone broth (strain the soup through a mesh sieve). Turn on high heat and add lemongrass, galangal, and lemon leaves. Boil until fragrant comes out.
Step 7
A small tomato, cut into 6 pieces. As shown in the figure
Step 8
Take more than half of the tomatoes, put them in the soup, leave some for plates.
Step 9
Boil. Tomato.
Step 10
Add the shrimp
Step 11
Add white jade mushrooms and shrimp. Pour in the fish sauce and season to taste. Remember to taste it and adjust the saltiness.
Step 12
Pour in tamarind juice.
Step 13
Add the pepper rings cut into the morning pepper. Enhance spiciness.
Step 14
Bring to a boil. The shrimp floated up. Put sugar.
Step 15
Drizzle with oil with prawn paste. Finally taste it, okay.
Step 16
Out of the pot, change a few lemon leaves, greener and more beautiful. Pour in some raw tomatoes. Stir.
Step 17
Serve a bowl and drink
Step 18
Sour, slightly sweet and spicy, delicious.
Step 19
Light and delicious creative tom yum soup. You should try it too.
Cooking tips for tomato tom yum soup
1. This creative dish is based on the fact that you can already burn authentic tom yum gong. I will upload the recipe for authentic Tom Yum Gong. Let’s look forward to it~ 2. Shrimp and tomatoes cannot be eaten together. To avoid food poisoning. So eat the shrimp first, drink the soup, and eat the tomatoes in the soup last. Do not chew and swallow tomatoes and shrimp at the same time. Be sure to pay attention!