Fresh Indian style: spegan mint mutton
When I was watching the TV series, I saw the characters in the play eating a dish called mint mutton, and I was very curious. But listen to what the characters in the play say, and then look at the appearance of the dishes, and feel that you can make it. The play says that this is Indian food, I can’t verify it, so let’s treat it as Indian food. With its experience in cooking international cuisine, it is not difficult to make this, and the ingredients are also very common, after all, the living standards of India’s people are still relatively low, so most of their dishes are still made with ingredients that can be found everywhere In summer, people often eat something colder, so curry and mutton can warm the spleen and stomach, and you can eat it to relieve it when you feel uncomfortable. In addition, curry can also dispel dampness, and it is really suitable to eat this on a sauna day like now
Fresh Indian style: the method of spegan mutton
Step 1
Change the knife to the vegetables, cut the mutton into small pieces and soak in blood, divide the mint into leaves and stems, wash and soak in water
Step 2
Stir-fry dried green onions in the bottom oil, add green curry paste and stir-fry until fragrant, add mutton and stir-fry to change color
Step 3
Add potatoes, hot water, and coconut powder, remove the foam, and turn to medium-low heat and simmer
Step 4
Add salt and black pepper to taste, add the mint stalks to collect the thick soup, and sprinkle with mint leaves
Fresh Indian Style: Cooking Tips for Spearmint Lamb
After adding mint, it feels very fresh to eat, and it can also deodorize the mutton very well, basically the mutton only has a fragrance. Eating curry in India is generally served with rice or pancakes, but for Chinese, it seems to be smoother to eat just rice, this is according to your preference. In addition, you can choose curry at will, I have ready-made green curry at home, and I think it goes well with mint, if you want to say that you can’t buy it, then use yellow curry to