Easy version of Mexican roasted corn

Easy version of Mexican roasted corn

Ingredients for roasting corn

corn2 sticks mayonnaiseTwo tablespoons
Cheese slices6 tablets parsley paprika5g
black pepper3g salt1g

How to roast corn

Step 1

Steam the corn first, then spread a layer of cheese and put it in the microwave for 2 minutes, remove and spread a thick layer of salad dressing, sprinkle with an appropriate amount of parsley, paprika, black pepper and salt^ perfect~

Cooking tips for roasting corn

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